Mark your calendar for this much anticipated event!
Join us on Saturday, October 19th 5:30pm to 9:00pm at Westmoor Country Club in Brookfield, WI to celebrate WINC’s 12th Annual Fine Wine & Dine!
To purchase tickets click here!
Click here to download the Fine Wine & Dine Invite
Click here to download the Fine Wine & Dine RSVP
Click here to download the Fine Wine & Dine Sponsorship Levels Page
Schedule of Events:
5:30 pm to 7:00 pm silent auction*, raffle, passed hors d’oeuvres, & wine
7:00 pm silent auction* & raffle close at the start of dinner
7:00 pm to 9:00 pm seated five-course meal, program, & live auction
*no contact online silent auction with items available for viewing
Five Course Dinner with Paired Wines:
Passed hors d’oeuvres
Red & Gold Tomato Tartlets with pesto mascarpone
Garlic Peppercorn Steak Bites with gorgonzola sauce
Bacon Wrapped Water Chestnuts
Appetizers paired with Rose Ferrari Carano Dry Sangiovese Rosé
Soup
Butternut Squash Soup with roasted pumpkin seeds
Soup paired with Scharffenberger Brut
Salad
Harvest Salad with seasonal greens, red onion, pear, grapes, bleu cheese, caramelized pecans, and maple nut vinaigrette
Salad paired with Pine Ridge Chenin Blanc Viognier
Rolls from Westmoor’s bakery
Duet Entrée
Pistachio Pesto Crusted Salmon with cranberry beurre blanc
Pork Tenderloin Medallions with brandy apple glaze, sweet potato & granny smith apple hash, roasted brussells sprouts with bacon
Duet entrée paired with Red Latour Valmoissine Pinot Noir
Vegetarian Entrée
Vegetable Napoleon with seasonal grilled vegetables, ricotta, mozzarella, parmesan, quinoa, and marinara sauce
Vegetarian entrée paired with Red Latour Valmoissine Pinot Noir
Dessert
Chocolate Caramel Truffle Tart with oreo cookie crust, chocolate ganache, and caramel
Dessert paired with Ramos Ruby Port
Special thanks to our Dakota Level sponsor:
Special thanks to our corporate sponsors:
