Fine Wine & Dine

The sixth annual Fine Wine and Dine, A Journey On The Oregon Trail is Friday, October 26th,  2018: featuring an elegant five-course dinner prepared and wines selected by the chef at The Westmoor Country Club.

2018 peak at your Gourmet Journey On The Oregon Trail below right!

6:00 Appetizers, Silent Auction and Raffle

7:00 Auction and Raffle Closes

7:00 to 9:00 Seated four course meal, Program and  Live Auction

 A Journey On The Oregon Trail Menu

Passed Hors d’oeuvres

BBQ Buffalo Meatballs

Candied Bacon

Prairie Chicken Lollipops

Roco Gravel Road Pinot Noir, Willamette Valley, 2015

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Idaho Corn & Potato Chowder

Garnished with a Tillamook Cheddar Tuile

Rock Point Pinot Gris, Gold Hill, 2017

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Kale Quinoa Salad with Smoked Trout

With Goji Berries, Fresh Berries, Pistachios, Avocado,

Hemp Hearts, and Creamy Poppyseed Dressing

Chehalem Chardonnay, Willamette Valley, 2015

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Kansas Grilled Steak and Amish Chicken with Oregon Wild Mushrooms

Cheesy Polenta and Oregon Trail Succotash

Del Rio Claret Red Blend, Rogue Valley, 2014

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Dried Cherry and Apple Galette

Presented with Vanilla Bean Ice Cream

Teutonic Wine Company Riesling, Willamette Valley, 2015

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CLICK HERE TO PRINT INVITATION

CLICK HERE TO PRINT RSVP

Tickets available now by calling 262-965-3090 or emailing mconrardy@helpingwildlife.org.

 

Presenting Sponsor

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Corporate Sponsors

                       

 

The Raffle and Silent Auction will close at the start of dinner at 7:00 P.M.

Wine with the Raptors

10 guests will have the opportunity to meet WINC’s Raptor Ambassadors – Chloe, Raenah, Grace, Sova and of course Dakota – at the Wildlife In Need Center.  Wine and appetizers donated by Kim Banach, Board President will be part of this wonderful opportunity.  Value: Priceless  

Dakota and Friends

Experience a rare up close and personal opportunity to meet Dakota, our Great Horned Owl and several educational ambassadors during your private educational program at the Wildlife in Need Center located in Oconomowoc. Have your cameras ready!! Program can be for up to 20 participants and based on a mutually agreed on date. Value: Priceless

Wine Cellar Raffle

Hand crafted wine rack stocked with 24 bottles of wine. This raffle is popular and sells out early Value: over $650

Wildlife Releases

Experience the joy of releasing Waterfowl or Raptors back to the wild. Have your cameras ready for this priceless experience.  Value: Priceless

Additional auction items will include a variety of different wines of types, values and sizes, and original artwork. Thank you once again.

Event Details

Friday, October 26, 2018

6:00 to 9:30

Westmoor Country Club

400 S. Moorland Rd.

Brookfield, WI 53005

Kansas Grilled Steak and Amish Chicken with Oregon Wild Mushrooms

Idaho Corn & Potato Chowder

Kale Quinoa Salad with Smoked Trout

Dried Cherry and Apple Galette

Passed Hors d’Oeuvres